Cassava Flour
$5.00
Cassava flour is a gluten-free, finely milled flour made from dried cassava tubers. It is smooth, versatile and commonly used for baking, thickeninig soups,preparing traditional dishes. Naturally rich in carbohydrates, it provides a light texture and mild flavor, making it ideal for both local and international cuisine.
100 in stock
Description
Cassava flour is a gluten-free, finely milled flour made from dried cassava tubers. This flour is rich in carbohydrates, providing a good source of energy, and is valued for its ability to create soft, stretchy and well-textured foods when cooked. It is also easy to digest and works well in both home cooking and commercial food production.
Properly processed cassava flour is shelf-stable when stored in a cool, dry place, making it deal for local consumption and international export markets.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 10 × 10 × 10 cm |
| Warranty | 1 YEAR |
| Size | M |
| Colour | white |
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- Store Name: Tosyn global
- Vendor: Tosyn global
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