Description
Our cassava flour is made from high-quality cassava roots, carefully processed to preserve its nutritional value.
This gluten-free flour is perfect for baking, cooking, and making traditional dishes.
With its neutral flavor and fine texture, it’s an excellent alternative to wheat flour.
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 10 × 10 × 10 cm |
| Weight | 1 Kg, 10 Kg |
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Vendor Information
- Store Name: Justchyexporter Global venture Limited
- Vendor: Justchyexporter Global venture Limited
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