Cassava flour is a gluten-free, grain-free flour made from whole cassava root that has been peeled, dried, and finely ground. It has a neutral taste, smooth texture, and is widely used as a healthy alternative for baking, thickening, and cooking.
Showing 1–12 of 59 results
Flour & Bakery
Filter by price
1Farm Beans Flour
$7.00Pure beans goodness • Fast and easy to use • No preservative
Size – 1 Kg
1Farm Plantain Flour
$7.00Ideal for those managing blood sugar levels or seeking a clean, wholesome diet.
Size – 1Kg
1Farm Soursop Leaves Powder
$10.00Discover nature’s healing touch with 1Farm Soursop Leaves Powder
Size – 350g
2kg Unripe Plantain Flour
100% Pure plantain flour made from carefully selected green plantains, peeled, sliced, dried and milled into fine flour. This 2kg bulk pack is ideal for families, restaurant, bakeries, or regular users seeking a healthy, gluten-free alternative to wheat flour. Rich in resistant starch, dietary Fiber, potassium, low glycemic index and vitamins
Abebi Yam Flour
$10.99 – $48.99Price range: $10.99 through $48.99
Select options
This product has multiple variants. The options may be chosen on the product page
Beans flour
$5.50Finely milled beans flour made from 100% peeled and processed beans. Perfect for preparing akara (bean cakes), moi-moi, and other traditional dishes with ease.
- Available in retail packs (1kg)
CASSAVA FLOUR (LAFUN) – 5KG/11IBS
- Made from 100% cassava roots
- Naturally gluten-free and easy to digest
- Suitable for baking, thickening, and local dishes like swallow
- Has a mild taste that blends well with recipes
- Long shelf life when properly stored
Load more products
Loading...