Quail authentic Ijebu garri is known for its bold, slightly sour taste and extra crunch. Carefully processed from quality cassava and neatly packaged to deliver that real Ijebu experience.

Perfect for:
Soaking (best enjoyed cold)
Garri lovers who enjoy a tangy taste
Traditional meals.

Why you’ll love it:
Distinct Ijebu sour taste
Extra crunchy texture
Cleanly processed
Well packaged

For people who like their garri with character.