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Charcoal Oven Smoked Scumbia fish ( Mackerel) is protein power house, carefully prepared and smoked on charcoal oven heat giving it that dark brown color and strong unique flavor. It’s a key ingredient in Nigerian dishes like egusi, okra, and efo riro.
Charcoal Oven Smoked Scumbia fish ( Mackerel) is protein power house, carefully prepared and smoked on charcoal oven heat giving it that dark brown color and strong unique flavor. It’s a key ingredient in Nigerian dishes like egusi, okra, and efo riro.
| Vendor | Seller Africa vendor |
| Category | Food & Groceries, Seafood |
| Brand | Seller Africa |
| Sold as | Piece |
| SKU | OVEN-CHARCOAL-SMOKED-SCUMBIA-FISH |
| Weight | 100 kg |
| Dimensions | 7 x 6 x 7 cm |
| Stock | In stock |
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