GARI (Fermented Cassava Granules)

$7.00

Carefully fermented, fine-textured Gari with a clean taste and authentic crunch. Naturally gluten-free, low in fat, and rich in energy — perfect for modern kitchens that value tradition and quality. Perfect for soaking, eba, or quick meals. Light, filling, and always satisfying

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Description

Product Information

Our premium Gari is made from carefully fermented cassava and processed into fine, crunchy granules with a clean taste and authentic texture. It is a versatile West African staple enjoyed across generations — whether soaked as a refreshing snack or prepared as a satisfying swallow.

Naturally gluten-free and low in fat, this gari is an excellent energy source and a reliable pantry essential for everyday meals. Its mild flavour makes it perfect for both traditional and creative dishes.

Why you’ll love it

  • 100% natural fermented cassava
  • Light, crunchy texture with a clean taste
  • Naturally gluten-free and vegan
  • High in energy, low in fat

Perfect for

  • Eba served with soups
  • Soaked gari with cold water, milk, sugar, or groundnuts
  • Breakfast porridge base
Additional information
Weight0.5 kg
Dimensions10 × 10 × 10 cm
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Vendor Information

  • Store Name: Triple A
  • Vendor: Triple A
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