Premium Sun-Dried Okazi / Afang Leaves (Gnetum Africanum)

100% Natural, No Preservatives, No Sand

Our Afang leaves are freshly harvested from Cross River & Akwa Ibom farms, carefully picked, washed, sliced and sun-dried to preserve aroma and taste.

Perfect for:
- Afang Soup
- Okazi Soup
- Atama Soup
- Nsala & other Igbo/Efik Soups

Benefits:
✓ Well dried to prevent mold (Export Standard)
✓ Very clean, sand-free
✓ Rich aroma - small quantity cooks big pot
✓ Long shelf life - 12 months
✓ Vacuum sealed for freshness

Origin: Nigeria
Shelf Life: 12 months
Storage: Keep in cool dry place

We ship worldwide via SellerAfrica!